Vegan French Toast New Orleans Style

local_grocery_store Ingredients

• 4 thick slices of bread (choose a vegan and gluten-free option if desired)
• 1 cup plant-based milk
• 2 tbsp flaxseed meal
• 1 tsp cinnamon
• 1/4 tsp nutmeg, ground
• 1 tsp vanilla extract
• 1/4 cup maple syrup
• 1/4 cup powdered sugar

restaurant_menu Method

1. 1.In a shallow bowl, whisk together the plant-based milk, flaxseed meal, cinnamon, nutmeg, and vanilla extract.
2. 2.Dip each slice of bread into the mixture, making sure to coat both sides evenly.
3. 3.Heat a non-stick pan over medium heat. Add the bread slices and cook for 2-3 minutes on each side, or until golden brown.
4. 4.Serve hot with maple syrup and a sprinkle of powdered sugar.

lightbulb_outline Tips

• chevron_rightFor an extra crispy crust, use stale bread.
• chevron_rightIf you don't have flaxseed meal, you can substitute it with chia seeds or ground oats.