Vegan Comfort Bowl

local_grocery_store Ingredients

• 1 1 can of coconut milk
• 2 2 tablespoons of red curry paste
• 1 1 sweet potato, peeled and diced (approx. 200g)
• 1 1 head of cauliflower, cut into florets
• 1 1 can of chickpeas, drained and rinsed
• 1/4 cup Fresh cilantro, chopped
• 1 1 lime, cut into wedges

restaurant_menu Method

1. 1.In a large pot, heat the coconut milk and red curry paste over medium heat.
2. 2.Add the sweet potato, cauliflower, and chickpeas to the pot and stir to combine.
3. 3.Cover and simmer for 20-25 minutes or until the vegetables are tender.
4. 4.Serve hot with fresh cilantro and a squeeze of lime.

lightbulb_outline Tips

• chevron_rightFeel free to add your favorite veggies to this bowl like broccoli, carrots, or spinach.
• chevron_rightFor a heartier meal, serve this bowl over a bed of rice or quinoa.