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Uruguayan Caipirinha

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  • Serves 1
  • Cooks in 10 mins (10m prep + 0m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

Characteristic cocktail from Uruguay

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.In a glass, muddle the lime wedges and sugar together.
  2. 2.Add the cachaça and stir well.
  3. 3.Add ice and stir again.
  4. 4.Garnish with a lime wedge and enjoy!

lightbulb_outline Tips

  • chevron_rightIf you can't find cachaça, you can substitute white rum.