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Unicorn Poop Cookies

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  • Serves 24
  • Cooks in 30 mins (20m prep + 10m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

Unicorn

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.Preheat the oven to 375°F.
  2. 2.In a medium bowl, whisk together the flour, baking powder, and salt.
  3. 3.In a large bowl, beat the butter, cream cheese, and sugar with an electric mixer until light and fluffy.
  4. 4.Add the egg and vanilla extract and beat until well combined.
  5. 5.Gradually add the dry ingredients to the wet ingredients and mix until just combined.
  6. 6.Fold in the rainbow sprinkles, white chocolate chips, and unicorn tears.
  7. 7.Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. 8.Bake for 10-12 minutes, or until the edges are lightly golden.
  9. 9.Let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

lightbulb_outline Tips

  • chevron_rightFor an extra pop of color, add extra rainbow sprinkles to the top of the cookies before baking.
  • chevron_rightIf you don't have unicorn tears, you can substitute with edible glitter or rainbow sanding sugar.