Tropical Parrot Salad

local_grocery_store Ingredients

• 6 cups mixed greens, washed and dried
• 1 mango, peeled and diced
• 1 papaya, peeled and diced
• 1/2 pineapple, peeled and diced
• 2 chicken breasts, grilled and sliced
• 1/2 cup macadamia nuts, toasted and chopped
• 1/4 cup lime juice
• 1/4 cup olive oil
• 1 tbsp honey
• 1/2 tsp salt
• 1/4 tsp black pepper, freshly ground

restaurant_menu Method

1. 1.In a large bowl, combine the mixed greens, mango, papaya, and pineapple.
2. 2.In a small bowl, whisk together the lime juice, olive oil, honey, salt, and black pepper to make the dressing.
3. 3.Add the sliced chicken and chopped macadamia nuts to the salad, then drizzle with the dressing and toss to combine.

lightbulb_outline Tips

• chevron_rightIf you don't have macadamia nuts, you can substitute almonds or cashews.
• chevron_rightFor a vegetarian version, omit the chicken and add some avocado or tofu for protein.