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Tropical Paradise Smoothie

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  • Serves 2
  • Cooks in 5 mins (5m prep + 0m cook)
  • Difficulty: Easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

Papaya Banana Smoothie

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.In a blender, combine the diced papaya, sliced banana, coconut milk, pineapple juice, ice cubes, honey or agave syrup, and lime juice.
  2. 2.Blend until smooth and creamy.
  3. 3.Pour into glasses and garnish with fresh mint leaves, if desired.
  4. 4.Serve immediately and enjoy the tropical goodness!

lightbulb_outline Tips

  • chevron_rightFor an extra creamy smoothie, freeze the diced papaya and banana before blending.
  • chevron_rightFeel free to add a handful of spinach or kale for an added nutritional boost.
  • chevron_rightIf you don't have pineapple juice, you can substitute with orange juice or coconut water.
  • chevron_rightAdjust the sweetness by adding more or less honey or agave syrup.
  • chevron_rightDon't forget to sip with a fancy straw and imagine yourself on a tropical beach!