Spicy Peanut Butter Pasta
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- Serves 4
- Cooks in 25 mins (10m prep + 15m cook)
- Difficulty: easy
- Tastes:
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Estimated nutrition per serving
a new twist on classic pasta
local_grocery_store Ingredients
restaurant_menu Method
- 1.In a small bowl, whisk together the peanut butter, soy sauce, rice vinegar, honey, garlic, and chili flakes until smooth.
- 2.In a large bowl, toss the cooked spaghetti with the peanut butter sauce until well coated.
- 3.Add in the sliced bell pepper and snap peas, and toss to combine.
- 4.Garnish with chopped peanuts and cilantro before serving.
lightbulb_outline Tips
- Feel free to add in any other veggies you have on hand, like broccoli or carrots.
- For added protein, try tossing in some cooked chicken or tofu.