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Spicy Meat Lovers Pizza

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  • Serves 4
  • Cooks in 35 mins (15m prep + 20m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

taste buds pizza toppings

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.Preheat your oven to 425°F (218°C).
  2. 2.Roll out your pizza dough on a lightly floured surface to your desired thickness and shape.
  3. 3.Spread the spicy tomato sauce over the pizza dough, leaving a small border around the edges.
  4. 4.Sprinkle the shredded mozzarella cheese over the tomato sauce.
  5. 5.Top with the sliced pepperoni, crumbled sausage, and crumbled bacon.
  6. 6.Bake in the preheated oven for 15-20 minutes or until the crust is golden brown and the cheese is melted and bubbly.
  7. 7.Slice and serve hot.

lightbulb_outline Tips

  • chevron_rightIf you don't like spicy food, you can use regular tomato sauce instead of spicy.
  • chevron_rightFeel free to add any additional toppings you like, such as onions, peppers, or mushrooms.