Spicy Grilled Chicken Tacos

local_grocery_store Ingredients

• 4 boneless, skinless chicken breasts, thinly sliced
• 2 tablespoons taco seasoning

restaurant_menu Method

1. 1.In a bowl, combine the chicken and taco seasoning, making sure the chicken is evenly coated.
2. 2.Preheat a grill or grill pan over medium-high heat. Cook the chicken for 4-5 minutes per side, or until cooked through.
3. 3.Warm the tortillas on the grill for about 30 seconds per side.
4. 4.Assemble the tacos by placing a few slices of grilled chicken on each tortilla. Top with your favorite salsa, avocado slices, and lettuce.
5. 5.Serve hot and enjoy!

lightbulb_outline Tips

• chevron_rightFeel free to customize your tacos with additional toppings like shredded cheese, sour cream, or pickled jalapenos.
• chevron_rightIf you prefer a milder spice level, you can adjust the amount of taco seasoning to your taste.
• chevron_rightServe these tacos with a side of Mexican rice and refried beans for a complete meal.