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Slow Cooker Beef Curry

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  • Serves 6
  • Cooks in 380 mins (20m prep + 360m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

bangladesh beef curry slow cooker

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.Add the beef, onion, garlic, tomatoes, coconut milk, curry powder, salt, and pepper to your slow cooker.
  2. 2.Cook on low for 6-8 hours, or until the beef is tender.
  3. 3.Serve over rice and enjoy!

lightbulb_outline Tips

  • chevron_rightFor a spicier curry, add some chopped chili peppers or a pinch of cayenne pepper.
  • chevron_rightIf you prefer a thicker sauce, mix 1 tablespoon of cornstarch with 2 tablespoons of water and stir it into the curry before serving.