Sardine and Tomato Salad

local_grocery_store Ingredients

• 2 canned sardines, drained
• 2 tomatoes, cut into wedges
• 2 cups mixed greens, rinsed and dried
• 2 tablespoons olive oil
• 1 tablespoon lemon juice
• to taste salt
• to taste pepper

restaurant_menu Method

1. 1.In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper to make the dressing.
2. 2.In a large bowl, combine the mixed greens and tomato wedges.
3. 3.Add the sardines to the bowl and drizzle the dressing over the top.
4. 4.Toss everything together until well coated with the dressing.
5. 5.Serve immediately and enjoy!

lightbulb_outline Tips

• chevron_rightFor a little extra crunch, you can add some chopped nuts or seeds to the salad, such as almonds, sunflower seeds, or pumpkin seeds.