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Raspberry Chocolate Smoothie

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  • Serves 2
  • Cooks in 5 mins (5m prep + 0m cook)
  • Difficulty: Easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

Raspberry Chocolate Smoothie

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.In a blender, combine the thawed raspberries, milk, Greek yogurt, cocoa powder, and honey (if using).
  2. 2.Blend until smooth and creamy.
  3. 3.If desired, add ice cubes and blend again until well combined.
  4. 4.Pour into glasses and serve immediately.
  5. 5.Enjoy your Raspberry Chocolate Smoothie!

lightbulb_outline Tips

  • chevron_rightFor an extra chocolatey flavor, add a tablespoon of chocolate syrup.
  • chevron_rightIf you prefer a thicker smoothie, use frozen raspberries instead of thawed.
  • chevron_rightFeel free to customize your smoothie by adding a banana or a handful of spinach for added nutrition.