Pumpkin Banana Smoothie

local_grocery_store Ingredients

• 1/2 cup canned pumpkin puree
• 1 ripe banana
• 1 cup unsweetened almond milk
• 1 tablespoon maple syrup
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon vanilla extract
• 1 cup ice cubes

restaurant_menu Method

1. 1.In a blender, combine the canned pumpkin puree, ripe banana, unsweetened almond milk, maple syrup, ground cinnamon, and vanilla extract.
2. 2.Blend until smooth and creamy.
3. 3.Add the ice cubes and blend again until well combined and the smoothie reaches your desired consistency.
4. 4.Pour into glasses and serve chilled.
5. 5.Enjoy your refreshing Pumpkin Banana Smoothie!

lightbulb_outline Tips

• chevron_rightFor a thicker smoothie, use frozen banana slices instead of fresh.
• chevron_rightFeel free to adjust the sweetness by adding more or less maple syrup.
• chevron_rightIf you prefer a spicier flavor, sprinkle some nutmeg or pumpkin spice on top.
• chevron_rightYou can also add a scoop of your favorite protein powder for an extra boost of protein.