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Pineapple Mint Smoothie

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  • Serves 2
  • Cooks in 5 mins (5m prep + 0m cook)
  • Difficulty: Easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

Pineapple Mint Smoothie

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.Add the frozen pineapple chunks, fresh mint leaves, coconut water, honey (if using), and ice cubes to a blender.
  2. 2.Blend on high speed until smooth and creamy.
  3. 3.Taste and adjust sweetness if desired by adding more honey.
  4. 4.Pour into glasses and garnish with a sprig of fresh mint.
  5. 5.Serve immediately and enjoy the tropical goodness!

lightbulb_outline Tips

  • chevron_rightFor an extra tropical twist, add a splash of coconut milk to the smoothie.
  • chevron_rightIf you don't have fresh mint leaves, you can use mint extract instead. Just add a few drops to taste.
  • chevron_rightFeel free to customize your smoothie by adding other fruits like mango or banana.
  • chevron_rightTo make it a protein-packed smoothie, add a scoop of your favorite protein powder.