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Peach Pineapple Smoothie

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  • Serves 2
  • Cooks in 5 mins (5m prep + 0m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

Peach Pineapple Smoothie

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.In a blender, combine the frozen peaches, frozen pineapple chunks, banana, coconut water, orange juice, honey, and vanilla extract.
  2. 2.Blend until smooth and creamy.
  3. 3.Add ice cubes as needed to achieve desired consistency.
  4. 4.Pour into glasses and garnish with mint leaves.
  5. 5.Serve immediately and enjoy!

lightbulb_outline Tips

  • chevron_rightFor an extra creamy smoothie, use frozen banana slices instead of a fresh banana.
  • chevron_rightFeel free to customize your smoothie by adding a handful of spinach or a scoop of protein powder.
  • chevron_rightIf you prefer a sweeter smoothie, add more honey or a splash of agave syrup.
  • chevron_rightTo make it a boozy treat, add a shot of rum or vodka.
  • chevron_rightDon't forget to sip with a tiny umbrella for the full tropical experience!