Peach Mango Smoothie
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- Serves 2
- Cooks in 5 mins (5m prep + 0m cook)
- Difficulty: Easy
- Tastes:
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Estimated nutrition per serving
Peach Mango Smoothie
local_grocery_store Ingredients
restaurant_menu Method
- 1.In a blender, combine the peeled and pitted peaches and mango.
- 2.Add the orange juice, Greek yogurt, and honey (if using).
- 3.Blend until smooth and creamy.
- 4.Add the ice cubes and blend again until the smoothie is chilled and frothy.
- 5.Pour into glasses and serve immediately.
- 6.Enjoy the tropical goodness!
lightbulb_outline Tips
- For a thicker smoothie, freeze the peaches and mango before blending.
- Feel free to add a handful of spinach or kale for an extra nutrient boost.
- If you prefer a vegan version, use plant-based yogurt instead of Greek yogurt.
- Experiment with different fruits like pineapple or strawberries for a variety of flavors.