Michelle Obama's Favorite Meal

local_grocery_store Ingredients

• 4 salmon fillets (6 oz each)
• 2 tbsp olive oil

restaurant_menu Method

1. 1.Preheat the grill to medium-high heat.
2. 2.Season the salmon fillets with a blend of herbs and spices, such as garlic powder, paprika, and dried thyme.
3. 3.Grill the salmon fillets for 4-5 minutes per side, or until cooked through.
4. 4.Meanwhile, toss your favorite vegetables, such as broccoli, bell peppers, and zucchini, with olive oil and sea salt.
5. 5.Roast the vegetables in the oven at 400°F for 15-20 minutes, or until tender and slightly charred.

lightbulb_outline Tips

• chevron_rightFeel free to use any vegetables you like for this recipe. Just make sure to adjust the cooking time as needed.
• chevron_rightIf you don't have a grill, you can also cook the salmon in a skillet or in the oven.
• chevron_rightServe the salmon and vegetables with a side of brown rice or quinoa for a complete meal.