![Dish image](https://siliconchef-shared.s3.amazonaws.com/v1.0/fb3e8026-2033-46d8-99c3-8c5917a0b872-dish.webp)
Mediterranean Quinoa Salad
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- Serves 4
- Cooks in 30 mins (15m prep + 15m cook)
- Difficulty: Easy
- Tastes:
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Estimated nutrition per serving
a healthy lunchbox idea
local_grocery_store Ingredients
restaurant_menu Method
- 1.In a large bowl, combine the cooked quinoa, cucumber, cherry tomatoes, red bell pepper, red onion, kalamata olives, feta cheese, and fresh parsley.
- 2.In a small bowl, whisk together the extra virgin olive oil, lemon juice, salt, and black pepper.
- 3.Pour the dressing over the salad and toss to combine.
- 4.Serve immediately or refrigerate for later use.
lightbulb_outline Tips
- You can add grilled chicken or chickpeas for extra protein.
- Feel free to customize the salad with your favorite Mediterranean ingredients.
- Pack the salad in airtight containers to keep it fresh for longer.