Matcha Green Tea Latte
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- Serves 1
- Cooks in 10 mins (5m prep + 5m cook)
- Difficulty: easy
- Tastes:
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Estimated nutrition per serving
matcha latte
local_grocery_store Ingredients
restaurant_menu Method
- 1.In a small bowl, whisk together the matcha powder and hot water until smooth.
- 2.In a small saucepan, heat the milk over medium heat until hot but not boiling.
- 3.Pour the milk into the matcha mixture and whisk to combine.
- 4.If using a sweetener, add it now and whisk to combine.
- 5.Pour the latte into a mug and top with frothed milk (optional).
lightbulb_outline Tips
- For an extra frothy latte, use a milk frother or blender to froth the milk before adding it to the matcha mixture.
- Adjust the sweetness to your liking by adding more or less sweetener.
- Experiment with different types of milk to find your favorite combination.