
Mango Almond Butter Smoothie
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- Serves 2
- Cooks in 5 mins (5m prep + 0m cook)
- Difficulty: easy
- Tastes:
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Estimated nutrition per serving
Mango Almond Butter Smoothie
local_grocery_store Ingredients
restaurant_menu Method
- 1.In a blender, combine the ripe mango, almond butter, almond milk, honey, and vanilla extract.
- 2.Blend on high speed until smooth and creamy.
- 3.If desired, add the ice cubes and blend again until well combined.
- 4.Pour into glasses and serve immediately.
- 5.Enjoy your refreshing Mango Almond Butter Smoothie!
lightbulb_outline Tips
- For a thicker smoothie, use a frozen ripe mango instead of fresh.
- Feel free to add a handful of spinach or kale for an extra boost of nutrients.
- If you prefer a sweeter smoothie, add more honey or a ripe banana.
- Garnish with a sprinkle of shredded coconut or a drizzle of almond butter for extra flavor.