Mango Almond Butter Oat Smoothie

local_grocery_store Ingredients

• 1 cup Frozen mango chunks, thawed
• 2 tablespoons Almond butter
• 1/4 cup Rolled oats
• 1 cup Almond milk
• 1 tablespoon Honey or maple syrup
• 1/2 cup Ice cubes

restaurant_menu Method

1. 1.In a blender, combine the thawed mango chunks, almond butter, rolled oats, almond milk, honey or maple syrup, and ice cubes.
2. 2.Blend on high speed until smooth and creamy.
3. 3.Pour into glasses and serve immediately.
4. 4.Enjoy the tropical goodness!

lightbulb_outline Tips

• chevron_rightFor an extra creamy texture, use frozen almond milk cubes instead of regular ice cubes.
• chevron_rightFeel free to add a handful of spinach or kale for an extra boost of greens.
• chevron_rightIf you prefer a thicker smoothie, add more oats.
• chevron_rightGarnish with a sprinkle of shredded coconut or a slice of fresh mango for an Instagram-worthy presentation.