Magical Low Carb Unicorn Cookies

local_grocery_store Ingredients

• 2 cups almond flour
• 1 cup erythritol
• 1 pinch unicorn dust ((optional))
• 1/2 cup rainbow sprinkles
• 1 tsp unicorn extract

restaurant_menu Method

1. 1.Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. 2.Mix together the almond flour, erythritol, and unicorn dust (if using) in a large bowl.
3. 3.Fold in the rainbow sprinkles and unicorn extract until well combined.
4. 4.Using a cookie scoop or spoon, form the dough into 12 balls and place on the prepared baking sheet.
5. 5.Bake for 10-12 minutes, or until golden brown.
6. 6.Let cool for a few minutes before enjoying the magical goodness!

lightbulb_outline Tips

• chevron_rightIf you don't have unicorn extract, you can substitute vanilla extract instead.
• chevron_rightFor an extra magical touch, add some edible glitter to the rainbow sprinkles!