Kumis

local_grocery_store Ingredients

• 1 liter mare's milk, fermented

restaurant_menu Method

1. 1.Obtain a liter of mare's milk from a reputable source.
2. 2.Allow the milk to ferment for 24 hours at room temperature.
3. 3.Refrigerate and enjoy cold.

lightbulb_outline Tips

• chevron_rightMare's milk can be difficult to find, so you may need to visit a specialty store or order online.
• chevron_rightIf you cannot find mare's milk, you can try making a similar drink using cow's milk and a special yeast culture called kefir grains.