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Kiwi Vinegar Smoothie



  • Serves 2
  • Cooks in 5 mins (5m prep + 0m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

Boar kiwi vinegar smoothie

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.Add the chopped kiwi, apple cider vinegar, honey, and ice cubes to a blender.
  2. 2.Blend on high speed until smooth and creamy.
  3. 3.Pour into glasses and serve immediately.

lightbulb_outline Tips

  • chevron_rightFor an extra kick, add a pinch of cayenne pepper or grated ginger to the blender.
  • chevron_rightYou can adjust the sweetness by adding more or less honey to suit your taste.
  • chevron_rightIf you prefer a thinner consistency, you can add a splash of water or coconut water.