Keto Beefy Delight

local_grocery_store Ingredients

• 1 pound Ground beef, cooked and drained
• 1 Onion, diced
• 2 cloves Garlic, minced
• 1 Bell pepper, diced
• 2 cups Cauliflower rice, cooked
• 1 cup Tomato sauce
• 1 teaspoon Paprika
• 1 teaspoon Cumin
• 1/2 teaspoon Salt
• 1/2 teaspoon Pepper
• 2 tablespoons Olive oil
• 2 tablespoons Fresh cilantro, chopped, for garnish

restaurant_menu Method

1. 1.Heat olive oil in a large skillet over medium heat.
2. 2.Add onion, garlic, and bell pepper to the skillet. Cook until softened, about 5 minutes.
3. 3.Add ground beef to the skillet and cook until browned. Drain any excess fat.
4. 4.Stir in tomato sauce, paprika, cumin, salt, and pepper. Cook for another 5 minutes.
5. 5.Add cauliflower rice to the skillet and stir to combine. Cook for an additional 5 minutes.
6. 6.Serve hot, garnished with fresh cilantro.
7. 7.Enjoy your delicious keto beefy delight!

lightbulb_outline Tips

• chevron_rightFeel free to add your favorite keto-friendly vegetables to this dish for extra flavor and nutrients.
• chevron_rightIf you're not a fan of cauliflower rice, you can substitute it with zucchini noodles or shirataki noodles.
• chevron_rightFor a spicier kick, add some crushed red pepper flakes or hot sauce to the skillet.
• chevron_rightLeftovers can be stored in an airtight container in the refrigerator for up to 3 days.