Keto Beef and Avocado Bowl

local_grocery_store Ingredients

• 1 lb beef sirloin steak, sliced into strips
• 2 avocado, sliced
• 4 cups mixed greens, washed and dried
• 2 tbsp olive oil
• 1 tsp paprika
• 1 tsp cumin
• 1 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp pepper
• 2 tbsp red wine vinegar

restaurant_menu Method

1. 1.In a small bowl, mix together the paprika, cumin, garlic powder, salt, and pepper.
2. 2.Heat the olive oil in a large skillet over medium-high heat.
3. 3.Add the beef to the skillet and sprinkle with the spice mixture.
4. 4.Cook for 5-7 minutes, stirring occasionally, until the beef is cooked through and browned.
5. 5.In a separate bowl, whisk together the red wine vinegar and a pinch of salt.
6. 6.Arrange the mixed greens and sliced avocado in bowls.
7. 7.Top with the beef and drizzle with the vinaigrette.
8. 8.Serve and enjoy!

lightbulb_outline Tips

• chevron_rightFor an extra boost of flavor, try adding some sliced jalapeños or a dollop of sour cream to your bowl.
• chevron_rightIf you don't have beef sirloin steak, you can also use flank steak or skirt steak.