Keto BBQ Pulled Pork

local_grocery_store Ingredients

• 3 lbs pork shoulder, boneless
• 2 tbsp BBQ rub
• 1/2 cup apple cider vinegar
• 1 cup sugar-free BBQ sauce

restaurant_menu Method

1. 1.Rub the pork shoulder with the BBQ rub and place it in the slow cooker.
2. 2.Add the apple cider vinegar to the slow cooker.
3. 3.Cook on low for 8 hours, or until the pork is tender and falls apart easily.
4. 4.Remove the pork from the slow cooker and shred it with two forks.
5. 5.Mix in the BBQ sauce and serve.

lightbulb_outline Tips

• chevron_rightIf you don't have a slow cooker, you can also cook the pork in the oven at 300°F for 4-5 hours.
• chevron_rightServe the pulled pork on a bed of lettuce for a low-carb option.