High Protein Black Bean and Quinoa Salad
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- Serves 4
- Cooks in 35 mins (15m prep + 20m cook)
- Difficulty: easy
- Tastes:
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Estimated nutrition per serving
High Protein Black Bean and Quinoa Salad
local_grocery_store Ingredients
restaurant_menu Method
- 1.In a large bowl, combine the cooked quinoa, black beans, red bell pepper, red onion, corn, avocado, and cilantro.
- 2.In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
- 3.Pour the dressing over the salad and toss to combine.
- 4.Serve immediately or chill in the refrigerator for later.
lightbulb_outline Tips
- You can add other veggies like cherry tomatoes, cucumber, or shredded carrots.
- To make this salad even more filling, add some grilled chicken or shrimp.