
Garlicky Roasted Broccoli
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- Serves 4
- Cooks in 30 mins (10m prep + 20m cook)
- Difficulty: Easy
- Tastes:
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Estimated nutrition per serving
Vegan broccoli, side dish oil-free
local_grocery_store Ingredients
restaurant_menu Method
- 1.Preheat your oven to 425°F (220°C).
- 2.In a large bowl, toss the broccoli florets with the minced garlic, salt, and black pepper until well coated.
- 3.Spread the broccoli in a single layer on a baking sheet lined with parchment paper.
- 4.Roast in the preheated oven for 15-20 minutes, or until the edges of the broccoli are crispy and golden brown.
- 5.Remove from the oven and serve hot as a delicious and healthy vegan side dish.
lightbulb_outline Tips
- For extra flavor, you can sprinkle some nutritional yeast on the roasted broccoli before serving.
- Feel free to add your favorite spices or herbs to the broccoli before roasting, such as paprika or dried oregano.
- If you like your broccoli extra crispy, you can broil it for a couple of minutes after roasting.