Easy No-Bake Tiramisu

local_grocery_store Ingredients

• 16 oz mascarpone cheese
• 1 cup heavy cream, cold
• 1/2 cup powdered sugar
• 1 tsp vanilla extract
• 1 cup espresso or strong coffee, cooled
• 24 ladyfingers
• 2 tbsp cocoa powder

restaurant_menu Method

1. 1.In a large bowl, beat the mascarpone cheese until smooth.
2. 2.In a separate bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
3. 3.Fold the whipped cream mixture into the mascarpone cheese until well combined.
4. 4.Dip the ladyfingers in the cooled espresso or coffee, and layer them in the bottom of a 9x13 inch dish.
5. 5.Spread half of the mascarpone mixture over the ladyfingers.
6. 6.Repeat with another layer of soaked ladyfingers and remaining mascarpone mixture.
7. 7.Cover and refrigerate for at least 2 hours or overnight.
8. 8.Before serving, dust the top with cocoa powder.

lightbulb_outline Tips

• chevron_rightMake sure to use cold heavy cream for the whipped cream mixture.
• chevron_rightIf you can't find ladyfingers, you can substitute with sponge cake or pound cake.
• chevron_rightFor a boozy twist, you can add a splash of amaretto or marsala wine to the espresso or coffee.