Dubai Delight
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- Serves 4
- Cooks in 60 mins (20m prep + 40m cook)
- Difficulty: Intermediate
- Tastes:
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Estimated nutrition per serving
Dubai dish
local_grocery_store Ingredients
restaurant_menu Method
- 1.In a large bowl, combine yogurt, lemon juice, minced garlic, grated ginger, ground turmeric, ground cumin, ground coriander, cayenne pepper, and salt.
- 2.Add the chicken thighs to the bowl and coat them well with the marinade. Let the chicken marinate in the refrigerator for at least 1 hour, or overnight for maximum flavor.
- 3.Preheat the grill or grill pan over medium-high heat. Brush the grill grates or pan with vegetable oil to prevent sticking.
- 4.Remove the chicken from the marinade, shaking off any excess. Grill the chicken for 5-7 minutes per side, or until cooked through and nicely charred.
- 5.Transfer the grilled chicken to a serving platter and garnish with fresh cilantro. Serve with lemon wedges on the side.
- 6.Enjoy your Dubai Delight with a squeeze of lemon juice for an extra burst of flavor!
lightbulb_outline Tips
- For a spicier kick, add more cayenne pepper to the marinade.
- Serve the Dubai Delight with warm pita bread or fragrant saffron rice for a complete meal.
- Feel free to substitute chicken thighs with chicken breasts if preferred.
- Make extra marinade and use it as a sauce for drizzling over the grilled chicken.
- Don't forget to squeeze some fresh lemon juice over the chicken before taking a bite!
- If you don't have a grill, you can also cook the chicken in a preheated oven at 400°F (200°C) for 20-25 minutes, or until cooked through.