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Dragon Fruit Salad with Spicy Peanut Dressing

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  • Serves 4
  • Cooks in 15 mins (15m prep + 0m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

dragon fruit recipes vegan

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.In a small bowl, whisk together the lime juice, soy sauce, honey, sriracha, sesame oil, and water to make the dressing.
  2. 2.In a large bowl, combine the dragon fruit, lettuce, cucumber, and avocado.
  3. 3.Drizzle the dressing over the salad and toss to coat.
  4. 4.Sprinkle the chopped peanuts over the top of the salad.

lightbulb_outline Tips

  • chevron_rightIf you can't find dragon fruit, you can substitute any other tropical fruit, such as mango or papaya.
  • chevron_rightFor a heartier salad, add some cooked quinoa or brown rice.