Delicious Beef Burrito

local_grocery_store Ingredients

• 4 Flour tortillas, warmed
• 1 pound Ground beef, cooked and seasoned with taco seasoning
• 1 cup Refried beans, warmed
• 1 cup Shredded cheddar cheese, divided
• 1/2 cup Salsa, for topping
• 1/2 cup Sour cream, for topping
• 1/2 cup Guacamole, for topping
• 1 cup Lettuce, shredded
• 1/2 cup Tomatoes, diced
• 2 tablespoons Cilantro, chopped

restaurant_menu Method

1. 1.Warm the flour tortillas in a dry skillet or microwave.
2. 2.Spread a layer of refried beans on each tortilla.
3. 3.Add a portion of cooked ground beef on top of the beans.
4. 4.Sprinkle shredded cheddar cheese on the beef.
5. 5.Roll up the tortillas tightly, tucking in the sides as you go.
6. 6.Place the burritos seam-side down on a baking sheet.
7. 7.Bake in a preheated oven at 350°F (175°C) for 10-15 minutes, or until the cheese is melted and the burritos are heated through.
8. 8.Remove from the oven and let cool slightly.
9. 9.Top each burrito with salsa, sour cream, guacamole, shredded lettuce, diced tomatoes, and chopped cilantro.
10. 10.Serve hot and enjoy!

lightbulb_outline Tips

• chevron_rightFeel free to customize your burritos by adding additional toppings such as sliced jalapenos, black olives, or hot sauce.
• chevron_rightFor a vegetarian option, substitute the ground beef with cooked black beans or grilled vegetables.
• chevron_rightServe the burritos with a side of Mexican rice and beans for a complete meal.