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Cucumber-wrapped sausage bites with sweet and spicy glaze

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  • Serves 8
  • Cooks in 30 mins (20m prep + 10m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

glazed deep fried sausage inside a cucumber

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.In a small bowl, whisk together the honey, soy sauce, and sriracha until well combined.
  2. 2.Wrap each sausage in a cucumber slice and secure with a toothpick.
  3. 3.Drizzle the glaze over the sausage bites and sprinkle with toasted sesame seeds.
  4. 4.Serve immediately and enjoy!

lightbulb_outline Tips

  • chevron_rightYou can use any type of sausage you like for this recipe, from spicy to sweet to savory.
  • chevron_rightIf you don't have sriracha, you can use any other hot sauce you like.
  • chevron_rightTo toast sesame seeds, simply heat them in a dry skillet over medium heat until golden brown and fragrant.