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Creamy Banana Smoothie

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  • Serves 2
  • Cooks in 5 mins (5m prep + 0m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

Banana Cream Smoothie

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.In a blender, combine the frozen bananas, yogurt, honey, milk, vanilla extract, and ice cubes.
  2. 2.Blend until smooth and creamy.
  3. 3.Pour into glasses and top with your favorite toppings, if desired.
  4. 4.Serve immediately and enjoy!

lightbulb_outline Tips

  • chevron_rightFor an extra creamy smoothie, use Greek yogurt.
  • chevron_rightIf you prefer a sweeter smoothie, add more honey.
  • chevron_rightFeel free to customize your smoothie by adding your favorite fruits or a handful of spinach for added nutrients.
  • chevron_rightTo make it dairy-free, use almond milk or coconut milk instead of regular milk.