Cool and Refreshing Cucumber Mango Smoothie

local_grocery_store Ingredients

• 1 ripe mango, peeled and chopped
• 1 cucumber, peeled and chopped
• 1 lime, juiced
• 1 tablespoon honey, optional
• 1 cup ice cubes, optional
• for garnish mint leaves, optional

restaurant_menu Method

1. 1.In a blender, combine the chopped mango, cucumber, lime juice, honey (if using), and ice cubes (if desired).
2. 2.Blend until smooth and creamy.
3. 3.Pour the smoothie into glasses and garnish with mint leaves, if desired.
4. 4.Serve immediately and enjoy the refreshing goodness!

lightbulb_outline Tips

• chevron_rightFor a creamier smoothie, you can add a splash of coconut milk or yogurt.
• chevron_rightIf you like it extra cold, freeze the mango and cucumber before blending.
• chevron_rightFeel free to customize your smoothie by adding other fruits like pineapple or kiwi.
• chevron_rightDon't forget to adjust the sweetness by adding more honey or a sweetener of your choice.
• chevron_rightThis smoothie is best enjoyed fresh, but you can store any leftovers in an airtight container in the refrigerator for up to 24 hours.