Chicago-style Deep Dish Hot Dog Pizza

local_grocery_store Ingredients

• 1 lb pizza dough, homemade or store-bought
• 4 hot dogs, sliced into rounds
• 8 oz mozzarella cheese, shredded
• 1 cup tomato sauce
• 2 tbsp yellow mustard
• 1/4 cup chopped onions
• 1/4 cup green relish
• 2 sliced tomatoes
• 1 tsp celery salt
• 6 sport peppers

restaurant_menu Method

1. 1.Preheat your oven to 425°F. Grease a 9-inch deep dish pizza pan with cooking spray.
2. 2.Roll out your pizza dough to fit the pan and press it into the bottom and up the sides.
3. 3.Spread the tomato sauce over the dough, leaving a little room around the edges.
4. 4.Sprinkle the shredded mozzarella cheese over the sauce.
5. 5.Arrange the sliced hot dogs on top of the cheese.
6. 6.Drizzle the yellow mustard over the hot dogs.
7. 7.Sprinkle the chopped onions and green relish over the top.
8. 8.Place the sliced tomatoes on top of the veggies.
9. 9.Sprinkle the celery salt over the whole pizza.
10. 10.Top with the sport peppers.
11. 11.Bake for 25-30 minutes, or until the crust is golden and the cheese is melted and bubbly.

lightbulb_outline Tips

• chevron_rightFeel free to customize your pizza with any additional toppings you like - sauerkraut, bacon, or pickles would all be great!
• chevron_rightIf you don't have a deep dish pizza pan, you can use a regular pizza pan or baking sheet, but the crust won't be as thick and chewy.