Carrot Beetroot Smoothie
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- Serves 2
- Cooks in 10 mins (10m prep + 0m cook)
- Difficulty: Easy
- Tastes:
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Estimated nutrition per serving
Carrot Beetroot Smoothie
local_grocery_store Ingredients
restaurant_menu Method
- 1.Add the carrots, beetroot, orange juice, Greek yogurt, honey (if using), and ice to a blender.
- 2.Blend until smooth and creamy.
- 3.Pour into glasses and serve chilled.
lightbulb_outline Tips
- For a thicker smoothie, use frozen carrots and beetroot.
- Adjust the sweetness by adding more or less honey.
- Feel free to add a handful of spinach or kale for an extra boost of nutrients.