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Cajun Spiced Sweet Potato Fries

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  • Serves 4
  • Cooks in 35 mins (10m prep + 25m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

cajun spice mix low sodium

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.Preheat your oven to 425°F (220°C).
  2. 2.In a small bowl, mix together the paprika, garlic powder, onion powder, oregano, thyme, cayenne pepper, and salt.
  3. 3.In a large bowl, toss the sweet potato fries with the olive oil and the spice mix until well coated.
  4. 4.Arrange the fries in a single layer on a baking sheet and bake for 20-25 minutes, flipping halfway through, until crispy and golden brown.

lightbulb_outline Tips

  • chevron_rightMake sure to cut the sweet potato fries into evenly sized pieces so that they cook evenly.
  • chevron_rightFor extra crispiness, place a wire rack on top of the baking sheet and arrange the fries on top of the rack.