Dish image
star 4.5

Bologna and Cheese Sandwich

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  • Serves 1
  • Cooks in 5 mins (5m prep + 0m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

bologna

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.Spread mayonnaise on one side of each bread slice.
  2. 2.Place bologna slices on one bread slice.
  3. 3.Top with cheese slices, lettuce, tomato, and pickles.
  4. 4.Cover with the other bread slice, mayo side down.
  5. 5.Press gently to secure the sandwich.
  6. 6.Slice in half and enjoy!

lightbulb_outline Tips

  • chevron_rightFeel free to customize your sandwich with your favorite condiments and toppings.
  • chevron_rightTo add some crunch, you can toast the bread before assembling the sandwich.
  • chevron_rightServe with a side of chips or a pickle spear for a complete meal.