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Apricot Almond Butter Smoothie

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  • Serves 2
  • Cooks in 5 mins (5m prep + 0m cook)
  • Difficulty: easy
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

Apricot Almond Butter Smoothie

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.In a blender, combine the apricots, almond butter, almond milk, honey, and ice cubes.
  2. 2.Blend on high until smooth and creamy.
  3. 3.Pour into glasses and garnish with sliced almonds, chia seeds, and fresh mint leaves if desired.
  4. 4.Serve immediately and enjoy!

lightbulb_outline Tips

  • chevron_rightFor a thicker smoothie, add more ice cubes or frozen banana slices.
  • chevron_rightIf you prefer a sweeter smoothie, add more honey or a ripe banana.
  • chevron_rightFeel free to customize your smoothie by adding a scoop of protein powder or a handful of spinach for an extra nutritional boost.
  • chevron_rightExperiment with different nut butters like cashew or peanut butter for a unique twist.
  • chevron_rightDon't forget to share your smoothie creations on social media and tag us!