Alternative Recipe: Cheesy Garlic Bread with Marinara Sauce

local_grocery_store Ingredients

• 1 baguette, sliced in half lengthwise
• 1/2 cup butter, softened
• 4 cloves garlic, minced
• 2 cups mozzarella cheese, shredded
• 1/2 cup parmesan cheese, grated
• 1 cup marinara sauce

restaurant_menu Method

1. 1.Preheat the oven to 375°F.
2. 2.In a small bowl, mix together the butter and garlic. Spread the mixture evenly over the cut sides of the baguette.
3. 3.Sprinkle the shredded mozzarella cheese and grated parmesan cheese over the garlic butter.
4. 4.Bake for 10-15 minutes, or until the cheese is melted and bubbly.
5. 5.Serve with a side of warm marinara sauce for dipping.

lightbulb_outline Tips

• chevron_rightFor a twist, try adding some chopped fresh herbs, such as basil or parsley, to the garlic butter before spreading it on the bread.
• chevron_rightIf you don't have marinara sauce on hand, you can use any tomato-based pasta sauce instead.