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African-inspired Dumplings

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  • Serves 4
  • Cooks in 50 mins (30m prep + 20m cook)
  • Difficulty: medium
  • Tastes: Bitter Salty Sour Sweet Umami
  • Estimated nutrition per serving

dumplings with african ingredients

local_grocery_store Ingredients

restaurant_menu Method

  1. 1.In a large bowl, mix together the ground beef, onion, garlic, and African spice blend until well combined.
  2. 2.Place a small spoonful of the beef mixture in the center of each dumpling wrapper. Fold the wrapper in half and pinch the edges together to seal.
  3. 3.Place the dumplings in a steamer basket and steam for 10-12 minutes, or until cooked through.

lightbulb_outline Tips

  • chevron_rightIf you can't find dumpling wrappers at your local grocery store, try looking for them at an Asian market.
  • chevron_rightDon't overfill the dumplings or they may burst open during cooking.